Food Additives
Glycerol Triolein
Introduction
Molecularformula：C57H104O6
Molecularweight：885.43
Type：Nonionic
CASNo：122-32-7
Parameter
| Technological Specification | Standard Grade |
|---|---|
| Appearance | Light yellow clear liquid |
| Acid value | 2mgKOH/g max |
| Saponification value | 185mgKOH/g-205mgKOH/g |
| Freezing point | 50℃ max |
| Moisture | 1.0% max |
Application
- It is Generally used as an emulsifier, it can be used in the textile printing and dyeing industry and the pharmaceutical and food fermentation industry.This product is also a food additive for the manufacture of emulsified foods, cakes, etc.
- It can also be used as a lubricant in the textile industry;
- A smoothing agent for metal post processing;
- Used as an emulsifier and emulsion stabilizer in foods and cosmetics, as a wetting agent;
- In medicine, it can produce penicillin inhibitor clavulanic acid.
Characteristics
tetrachloride.
Package and storage
Packed in 180kg irondrums, stored and transport edasnon-dangerous goods.